1 bunch cilantro sprigs -- (optional) |
6 slices lime wedges -- (optional) |
1 spray vegetable cooking spray |
1/4 teaspoon salt |
4 fillets halibut steaks -- (4-ounce) (3/4 inch thick) |
1 large garlic clove -- minced |
1 teaspoon vegetable oil |
8 ounces unsweetened pineapple tidbits -- (1 can) drained |
2 tablespoons fresh lime juice |
1/8 teaspoon salt |
1 teaspoon dried mint flakes |
1 tablespoon seeded finely chopped jalapeno pepper |
2 tablespoons finely chopped red onion |
1/4 cup finely chopped red bell pepper |
1/3 cup pineapple preserves |
