Grilled Pork Loin Sandwich With Spicy Mango Ketchup |
Course : Grilling
Source: Bobby Flay and Jack McDavid
Serves: 6 |
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Ingredients:
2 pounds boneless pork loin |
6 medium sandwich rolls |
1 medium grilled red pepper -- cut in 6 pieces |
1 medium grilled yellow pepper -- cut in 6 pieces |
1 bottle spicy mango ketchup -- see * note |
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Preparation / Directions:
* Note: See the "Spicy Mango Ketchup" recipe which is included in this collection.
Prepare a wood or charcoal fire and let it burn down to embers. Slice the pork 1/4-inch thick.
Grill the meat about 1 1/2 minutes on each side.
To serve, place the pork on one side of the roll top with grilled peppers on the other half of the roll with Spicy Mango Ketchup.
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