Grilled Serrano Ham And Manchego Cheese Crostini |
Course : Grilling
Source: Bobby Flay
Serves: 4 |
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Ingredients:
12 slices French bread -- sliced on the diagonal into 1/2 inch-thick slices |
2 dashes olive oil -- as needed |
12 slices thinly-sliced pieces serrano ham |
12 slices thinly-sliced pieces manchego cheese |
1 tablespoons whole-grain mustard |
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Preparation / Directions:
Preheat grill.
Brush each slice of bread on one side with olive oil and grill, oil-side down until lightly golden brown.
Turn over and divide cheese among bread slices.
Top each slice of cheese with the slices of ham and grill until the cheese begins to melt.
Serve with the mustard.
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