Lemon Garlic Butter


Course : Grilling
Source:
Serves: 1
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Ingredients:


1 cup fresh lemon juice

8 tablespoons unsalted butter

2 tablespoons garlic minced

1 teaspoon salt -- to taste

1 teaspoon freshly-ground white pepper -- to taste
 

Preparation / Directions:


In a small saucepan over medium heat, bring the lemon juice to a boil and reduce to the consistency of honey. Set aside to cool. In a food processor, blend the lemon syrup and garlic with the butter and season to taste with salt and pepper. Reserve. Recipe Source: GRILLIN' and CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3605


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