Marinated Beef Kabobs


Course : Grilling
Serves: 4
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Ingredients:


1 pound boneless beef sirloin steak -- cut into 1 inch cubes

2 tablespoons lemon juice

2 tablespoons red wine vinegar

2 tablespoons vegetable oil

1/4 teaspoon cumin ground

1/4 teaspoon garlic -- crushed

1/4 teaspoon red pepper -- crushed

1/2 medium green red and yellow bell -- cut into 4 -- pieces

4 small onions -- parboiled

1 teaspoon salt and pepper to taste
 

Preparation / Directions:


Combine lemon juice, onion, vinegar, oil, cumin, garlic powder and red pepper in bowl. Add beef cubes, stirring to coat. Thread beef cubes and pepper pieces onto 4 skewers, adding 1 onion to each. Place kabobs on grill rack so surface of meat is 3 to 4" from heat. Grill over medium coals 12 to 15 minutes, turning occasionally, to desired doneness. Season with salt and pepper to taste.


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