Grilling recipes

Course : Grilling
Serves: 1

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Ingredients:

1 pound flank steak

2 cloves garlic crushed

2 1/2 tablespoons vinegar

1/4 cup honey

1 1/2 teaspoons ginger

3/4 cup vegetable oil

Combine all and marinate overnight. Or freeze in Ziploc bag and refrigerate the night before cooking. Grill as usual.