HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Oriental Grilled Steaks


Course : Grilling
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


4 fillets top round steaks -- 1-inch - thick -- (3 lbs)

1/2 cup soy sauce

1/2 cup dry sherry

2 tablespoons sugar

1/2 teaspoon ground ginger

1/4 teaspoon dry mustard

1/2 teaspoon garlic powder
 

Preparation / Directions:


Place steaks in a plastic bag. Mix remaining ingredients in small bowl. Pour marinade over steaks; turn steaks to coat. Close bag securely and refrigerate for 4 to 6 hours. Let stand at room temperature for 1 hour before cooking. Prepare grill for cooking. Remove steak from bag and reserve marinade. Grill steak 4 inches from medium coals, 5 minutes per side for rare, 7 minutes for medium, and 10 minutes for well done. Brush with reserved marinade before turning over. Family Circle GREAT IDEAS Vol 12 No 4

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Grilling Recipes