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Pork Teriyaki | ||||||||
Course : Grilling Source: National Pork Producers Council Serves: 4 |
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Ingredients:
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Preparation / Directions:Combine all ingredients except pork strips, mix well.
Add pork to marinade, cover and marinate in refrigerator at least one hour.
Thread meat onto skewers.
Broil or grill, turning frequently, 4-5 minutes.
Serve with rice, if desired.
If using bamboo skewers, soak them in water for 30 minutes before threading meat.
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