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Spirited Grilled Salmon | |||||||||||
Course : Grilling Source: Toni Bocci, Cordova, Alaska Serves: 4 |
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Ingredients:
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Preparation / Directions:Blend together all marinade ingredients in 1-gallon size zip-lock plastic bag or flat dish.
Add salmon to marinade; turn several times to coat. Cover, if needed, and refrigerate for 1 hour (or longer), turning salmon over after 30 minutes.
Grill salmon on oiled hot grill, turning once during cooking, about 6 to 12 minutes per inch of thickness. Do not overcook.
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