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Sweet And Sour Cucumber Salad With Marinade | ||||||||||||
Course : Grilling Source: Bobby Flay and Jack McDavid Serves: 6 |
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Ingredients:
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Preparation / Directions:Combine all marinade ingredients and set aside.
Seed and cut the cucumbers into a fine julienne. Seed the peppers and cut them into thin ribbons 2-inches long.
Combine the cucumbers, red peppers, onions, and salt and let stand for 3 hours. Drain and press out juice. Add corn kernels and toss with marinade.
Serve with grilled squid if desired.
Recipe Source: GRILLIN' and CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3618
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