Grilling recipes

Beef Shish Kabob

Course : Grilling
Serves: 10

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Ingredients:

1/2 cup soy sauce

3 tablespoons honey

2 tablespoons vinegar

1 1/2 teaspoons garlic powder

1 1/2 teaspoons ginger

3/4 cup oil

1 medium green onion -- chopped

2 1/2 pounds boneless beef top sirloin -- cubed

1 1/2 links Polish sausage links, low fat -- sliced

8 ounce pineapple, chunks -- drained

3 medium green bell pepper -- cut in 1 1/2 inch pieces

2 medium red onions -- cut in 1 1/2 inch wedges

10 skewers metal skewers

Preparation / Directions:

Mix soy sauce, honey, vinegar, ginger, garlic powder, oil, and green onion. Add sirloin and marinate several hours or overnight. Drain meat. Skewer beef, sausage, pineapple, and vegetables in desired pattern. Grill over hot coals for 18 to 20 minutes.

Beef Shish Kabob

Ingredients:

Preparation / Directions:

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