Holiday Wreaths |
Course : Holiday
Serves: 2 |
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Ingredients:
1 medium whole-wheat bagel -- or plain |
2 tablespoons neufchatel low-fat cream cheese |
3 tablespoons finely chopped fresh parsley leaves |
1 teaspoon dried cranberries -- chopped |
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Preparation / Directions:
Cut the bagel in half, and lay each half on a plate. Spread each bagel half with half the cream cheese.
Sprinkle the parsley evenly over the cream cheese and press into place. Attractively arrange chopped cranberries on the surface of the wreath.
2 servings/Serving size: 1/2 bagel
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Nutritional Information:
trace Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; trace Carbohydrate; 0mg Cholesterol; 0mg Sodium |
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