Ice Cream recipes

Wattleseed Ice Cream

Course : Ice Cream
Serves: 2 quarts

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Ingredients:

1 cup wattleseed essence

2 teaspoons wattlwseeds

2 teaspoons brandy

5 cups cream

2 1/2 cups milk

2 1/4 cups brown sugar

8 large egg yolks

Preparation / Directions:

Heat sugar, cream and milk (do not boil). Add liquid to egg yolks whisking instantly to avoid scrambling the eggs. Reheat the mix and add the remaining ingredients Churn in ice cream machine.

Wattleseed Ice Cream

Ingredients:

Preparation / Directions:

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