Ice Cream recipes

Grilled Peaches With Vanilla Ice Cream

Course : Ice Cream
Serves: 4

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Ingredients:

2 tablespoons canola oil

1 tablespoon brown sugar

1/4 teaspoon ground cinnamon

4 medium fresh ripe peaches -- halved, pitted

1 pint vanilla ice cream

1 bunch fresh mint sprigs -- (optional)

Preparation / Directions:

Prepare barbecue (medium heat). Mix oil, brown sugar and cinnamon in small bowl to blend. Brush over cut side of peaches. Grill peaches, cut side down, until golden, about 3 to 5 minutes. Transfer peaches to cutting board and cut into thick wedges. Arrange in glass serving dishes. Top with ice cream. Garnish with mint, if desired. Prep Time: 10 minutes Cook Time: 5 minutes Makes: servings This recipe also works well with nectarines. For a lower fat version, replace the ice cream with low-fat yogurt, or just omit it altogether.

Nutritional Information:

807 Calories (kcal); 56g Total Fat; (61% calories from fat); 9g Protein; 72g Carbohydrate; 116mg Cholesterol; 215mg Sodium

Grilled Peaches With Vanilla Ice Cream

Ingredients:

Preparation / Directions:

Nutritional Information:

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