Ice Cream recipes

Ice Cream Pie

Course : Ice Cream
Serves: 8

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Ingredients:

1 quart ice cream

1 cup blanched almonds

1 cup whipped cream

2 ounces white chocolate

2 ounces dark chocolate

3 cups cookie crumbs

1 dash kosher salt

1 teaspoon ground cinnamon

1/2 teaspoon freshly grated nutmeg

1 teaspoon instant coffee

3/4 cup unsalted butter

1/4 cup blanched almonds

Preparation / Directions:

Soften ice creams slightly combine chocolate and vanilla ice creams with chopped nuts, set aside combine cookie crumbs, cinnamon, nutmeg, instant coffee powder, butter, and ground almonds-mix well press onto bottom and up sides of a 12-inch pie pan or two 8-inch pie pans chill until firm stir ice creams to swirl spoon into cookie crust freeze until solid garnish with whipped cream and grated chocolates just before serving serve chilled

Nutritional Information:

816 Calories (kcal); 59g Total Fat; (63% calories from fat); 12g Protein; 66g Carbohydrate; 126mg Cholesterol; 234mg Sodium

Ice Cream Pie

Ingredients:

Preparation / Directions:

Nutritional Information:

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