|
Spiced Tea Ice Cream | |||||||||
Course : Ice Cream Serves: 1 |
|
||||||||
Ingredients:
| |||||||||
Preparation / Directions:In saucepan, combine sugar, flour and salt. Gradually add milk; cook and stir until thickened and bubbly. Stir a moderate amount of hot milk into beaten eggs, Return to pan, cook and stir 1 min more. Cool to room temp, stir in remaining ingredients. Mix well. Freeze according to directions.
| |||||||||
Nutritional Information:4465 Calories (kcal); 243g Total Fat; (48% calories from fat); 83g Protein; 507g Carbohydrate; 1600mg Cholesterol; 1656mg Sodium | |||||||||