Strawberry Ice Cream 16


Course : Ice Cream
Serves: 1
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Ingredients:


2 cups unsweetened strawberry pulp*

3 cups nestle carnation evaporated milk -- (two 12 fluid-ounce cans)

1 1/2 cups granulated sugar

2 teaspoons lemon juice

1/8 teaspoon salt
 

Preparation / Directions:


COMBINE strawberry pulp, evaporated milk, sugar, lemon juice and salt in large bowl. Pour into ice cream maker; freeze according to manufacturer's directions. * Any fruit or berry may be used. If using sweetened frozen berries, reduce sugar to 1/2 cu

 

Nutritional Information:

1164 Calories (kcal); 0g Total Fat; (0% calories from fat); trace Protein; 301g Carbohydrate; 0mg Cholesterol; 270mg Sodium


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