Groundnuts And Greens In Spicy Sauce |
Course : Indian
Source: Femina Magazine
Serves: 4 |
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Ingredients:
---FOR THE SALAD--- |
1/2 cup groundnuts, boiled |
100 gram spinach (cut into bite-sized pieces) |
100 gram lettuce (cut into bite-sized pieces) |
---FOR THE SPICY SAUCE--- |
1 cup fresh curd, beaten |
2 tablespoons chilli-tomato sauce |
1 dashes capsico sauce |
1 teaspoon salt -- to taste |
1/4 teaspoon black pepper powder |
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Preparation / Directions:
Spinach, lettuce and boiled groundnuts tossed in a curd sauce dressing.
Put all the greens and groundnuts in a bowl and refrigerate till serving time to retain the crispness.
Prepare the sauce by mixing all the sauce ingredients. Toss the salad into the spicy sauce at the time of serving.
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