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Bacon-Cheddar Frittata


Course : Italian
Source:
Serves: 6
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Ingredients:


6 large eggs -- beaten

8 slices bacon -- crisply cooked and crumbled

1 cup shredded cheddar cheese

1/4 cup chopped fresh parsley

1/4 teaspoon pepper

2 tablespoons chopped fresh chives
 

Preparation / Directions:


1. Grease pie plate, 9 X 1-1/4 inches. Mix all ingredients except chives; pour into pie plate. Elevate pie plate on inverted dinner plate in microwave oven. Microwave uncovered on medium (50%) 12 to 14 minutes, rotating pie plate 1/4 turn every 4 minutes, until set. 2. Sprinkle with chives. Serve with sour cream if desired.

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