Italian recipes

Chicken Tetrazzini

Course : Italian
Serves: 4

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Ingredients:

1 can chicken gravy *

6 ounces spaghetti -- cooked and drained

1/2 cup light cream

1/4 cup chopped red pepper

2 tablespoons dry sherry

1/2 cup grated parmesan cheese

1 tablespoon lemon juice

1 1/2 cups cooked chicken or turkey **

8 ounces fresh mushrooms -- sliced

Preparation / Directions:

Servings: 4 * 10-1/2 oz Franco-American ** Cubed In 3 qt microwave casserole, stir together chicken gravy, cream, sherry and lemon juice. Cover with lid; microwave on HIGH 2 mins or until hot. Stir in mushrooms, spaghetti, red pepper and 1/4 cup of the Parmesan cheese. Stir in chicken. Cover; microwave on HIGH 7 mins or until heated through, stirring once during cooking. Top with remaining cheese. Microwave, uncovered, on HIGH 2 minutes. Let stand, uncovered, 2 minutes.

Chicken Tetrazzini

Ingredients:

Preparation / Directions:

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