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Easy Alfredo Sauce


Course : Italian
Serves: 1
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Ingredients:


8 ounces cream cheese -- cubed

3/4 cup parmesan cheese -- grated

1/2 cup milk

1/2 cup margarine

8 ounces cream cheese -- cubed

3/4 cup parmesan cheese -- grated

1/2 cup milk

1/2 cup margarine
 

Preparation / Directions:


In large saucepan, stir all together over low heat until smooth. Makes enough for 8 ozs of fettuccine.

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