Italian recipes

Fettuccine Alfredo - 3

Course : Italian
Serves: 6

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Ingredients:

1 pound noodles

1/2 cup fresh butter -- cut in pieces

2 cups freshly grated parmesan cheese

1/2 teaspoon pepper

1 pound noodles

1/2 cup fresh butter -- cut in pieces

2 cups freshly grated parmesan cheese

1/2 teaspoon pepper

Preparation / Directions:

Cook noodles; drain. Place in a hot, deep serving dish. Add butter, cheese and pepper and toss thoroughly but quickly. Cheese and butter should melt into a creamy sauce that coats the noodles.

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