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Focaccia (From My Garden)


Course : Italian
Source:
Serves: 1
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Ingredients:


1 medium onion -- chopped

1 medium tomato -- diced

1/4 teaspoon chopped herbs: rosemary -- basil, oregano

1/2 recipe pizza dough

1 tablespoon oil

1/4 stick butter -- melted
 

Preparation / Directions:


Preheat oven to 400F. Combine onion and tomato and herbs with dough. Knead together gently. Once combined, roll the dough flat. Place dough on an oiled baking sheet. Bake for 12 minutes, or until golden brown. Brush the dough with butter a few minutes before removing from the oven. Serve.

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