Garlic Pepper Sauce


Course : Italian
Source:
Serves: 3
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Ingredients:


2 tablespoons olive oil

2 cloves garlic -- minced (2 to 3)

1 teaspoon crushed red pepper

1 teaspoon dried parsley -- (1 to 2) OR 1-2 tb fesh parsley -- chopped
 

Preparation / Directions:


Sauté‚garlic and pepper in oil until garlic is golden. Toss with pasta and parsley.


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