Italian recipes

Course : Italian
Serves: 1

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Ingredients:

1 large or two small cucumbers sliced thin

1 small red onion

1/2 cup red wine vinegar -- (enough to thoroughly soak the above)

1 teaspoon black pepper -- (ground)

1 pint diced pepperoncini

Combine everything and chill for at least an hour before serving. Keeps a while too, with all that vinegar.