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Linda Dano's Marinara Sauce


Course : Italian
Serves: 1
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Ingredients:


2 cloves garlic -- mince

2 tablespoons olive oil

8 medium fresh plum tomatoes -- chop

1 can whole tomatoes -- chop

10 medium fresh basil leaves -- chop

1 teaspoon sugar

1 teaspoon salt and pepper

1 pound pasta -- cook

2 cloves garlic -- minced

2 tablespoons olive oil

8 medium fresh plum tomatoes -- chop

1 can whole tomatoes -- chop

10 medium fresh basil leaves -- chop

1 teaspoon sugar

1 teaspoon salt and pepper

1 pound pasta -- cook
 

Preparation / Directions:


Sauté‚garlic until almost brown. Add remaining ingredients and simmer for 15 minutes. Serve over pasta.

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