Olive Garden Chicken Formaggio Pizza


Course : Italian
Serves: 4
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Ingredients:


4 ounces chicken breast; bone -- skin

1 tablespoon olive oil

2 tablespoons onions -- dice

1 cup tomatoes drain -- dice

1 teaspoon garlic -- chop

1/8 teaspoon salt

1/2 teaspoon dried basil

1/2 cup fontinella cheese -- shred

1/2 cup mozzarella cheese -- shred

1/2 cup mushrooms -- slice

1 tablespoon parmesan cheese -- shred

1 crust pre-baked pizza crust 12 inch
 

Preparation / Directions:


Preheat oven to 450F. Sauté‚or bake chicken breast. Cool. Cut into 1/4" wide strips. Spray or grease a 12" pizza pan. Sauté‚ onions and garlic briefly in the olive oil and add them to the tomatoes, salt and basil. Spread the tomato mixture over the top of the crust. Lay chicken strips down over the tomatoes. Top with fontinella and mozzarella cheeses. Add the sliced mushrooms and sprinkle with Parmesan cheese. Bake at 450F. for 8 minutes, or until cheese is melted and crust is piping hot.


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