Italian recipes

Pepper Corn Pasta

Course : Italian
Serves: 1

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Ingredients:

3/4 package durum semolina

1/4 cup cornmeal

1/4 teaspoon black pepper -- coarsley ground

1/3 teaspoon crushed red pepper

1/3 teaspoon dried oregano

1 clove garlic -- minced

1 large egg

2 tablespoons water -- if and as needed

---extruder---

1 cup durum semolina

1/4 cup cornmeal

1/3 teaspoon black pepper -- coarsley ground

1/2 teaspoon crushed red pepper

1/3 teaspoon dried oregano

1 clove garlic -- minced

1 large egg

1 tablespoon vegetable oil -- optional

2 tablespoons water -- if and as needed

Preparation / Directions:

Use yellow or blue cornmeal. The blue gives an interesting color. Add some onion powder for extra flavor. The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 .

Pepper Corn Pasta

Ingredients:

Preparation / Directions:

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