Italian recipes

Shrimp And Crab Spaghetti

Course : Italian
Source: Christine Moras, Hessmer, LA
Serves: 4

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Ingredients:

2 pounds shrimp -- peeled

2 medium onions -- chopped

2 tablespoons vegetable oil

1 can tomato paste -- (small)

1 teaspoon basil

1/2 teaspoon salt

1/4 pound butter or margarine

1 dozen crabs -- cooked or raw

1 clove garlic -- minced

2 cans tomato sauce

1 tablespoon chili powder

1/2 teaspoon sugar

1/4 teaspoon pepper

1 package spaghetti

Preparation / Directions:

Brown onions and garlic in hot oil. Add remaining ingredients, except shrimp, crabs and spaghetti. Bring to boil and simmer 30 minutes, stirring constantly. Remove outer shell and legs from crabs, leaving meat in bottom part; break in half. Add shrimp and crabs t sauce, simmer additional 30 minutes. Add uncooked spaghetti to sauce, stir constantly until done or pour sauce over cooked spaghetti.

Shrimp And Crab Spaghetti

Ingredients:

Preparation / Directions:

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