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Shrimp Fra Diavolo


Course : Italian
Serves: 6
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Ingredients:


2 large onions -- chopped

4 cloves garlic chopped

2 tablespoons olive oil

1 teaspoon red pepper flakes

1 can italian-style tomatoes

1 can pasta-style tomatoes

29 ounces tomato sauce

2 teaspoons sweet basil

1 teaspoon mexican oregano

1 pound shrimp -- peeled

1 package pasta of choice
 

Preparation / Directions:


Sauté‚onion and garlic in olive oil for 3 minutes; add remaining ingredients, except shrimp and pasta. Simmer for 10 minutes. Add shrimp and simmer until shrimp are translucent, about 4 minutes. Cook pasta of choice according to directions, drain, and top with sauce. We topped this dish with shredded cheddar cheese and black olives. Adapted and modified from Family Circle, June 28, 1994 by Loren Martin

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