Italian recipes

Three Bean Salad

Course : Italian
Serves: 6

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Ingredients:

16 ounces green beans -- cut, drained

2/3 cup olive oil

16 ounces kidney beans -- drained

1/3 cup vinegar

16 ounces chick peas -- drained

1 teaspoon oregano -- dried

1 large onion -- sliced thin

1 teaspoon salt

2 teaspoons garlic chopped

1/2 teaspoon pepper -- freshly ground

Preparation / Directions:

Drain all beans well. Place in large bowl with a cover. Add all other ingredients. Mix well. Cover and leave at room temperature for at least 2 hours to marinate before serving.

Three Bean Salad

Ingredients:

Preparation / Directions:

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