HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Cranberry Preserves


Course : Jams
Serves: 6
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


2 medium apples

3 cups sugar

3/4 cup water

4 1/2 cups cranberries

1 tablespoon grated lemon peel

1/4 cup creme de cassis
 

Preparation / Directions:


Peel, core and coarsely dice apples. Heat sugar and water in heavy large saucepan over low heat, swirling pan occasionally, until sugar dissolves. Add cranberries, apples and lemon peel. Bring to boil. Reduce heat to medium and cook until consistency of thick jam, stirring frequently, about 20 minutes. Stir in cassis to taste. Cool completely before serving. (Can be stored in refrigerator 1 month.)

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Jams Recipes