Peach Delight


Course : Jello
Serves: 6
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Ingredients:


1 package orange jeli-o

1 cup boiling water

1 cup canned peach juice

1 cup canned peaches -- sliced
 

Preparation / Directions:


Dissolve Jell-O in boiling water. Add peach juice. Turn 1/2 of Jell-O into mold. Chill until firm. Arrange peaches on Jell.O. Add remaining Jell-O. Chill until firm. Unmold. Serve with sweetened, whipped cream, flavored with almond extract.

 

Nutritional Information:

32 Calories (kcal); trace Total Fat; (1% calories from fat); trace Protein; 9g Carbohydrate; 0mg Cholesterol; 4mg Sodium


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