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Pineapple Gelatin


Course : Jello
Serves: 6
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Ingredients:


2 tablespoons unflavored gelatin

1/2 cup cold water

1/2 teaspoon lemon juice

1/4 teaspoon cinnamon

1/4 teaspoon orange extract -- optional

20 ounces unsweetened crushed pineapple -- canned
 

Preparation / Directions:


Sprinkle gelatin over cold water in a small bowl and allow 5 minutes to soften. Dissolve over hot water. Mix remaining ingredients in blender until smooth. Add gelatin mixture and whip until blended. Pour into 3 cup mold and refrigerate until set. Garnish with whipped topping.

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