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Quick Strawberry Bavarian | ||||||
Course : Jello Serves: 8 |
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Ingredients:
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Preparation / Directions:Combine gelatin and boiling water in electric blender container. Cover and blend at low speed until gelatin is dissolved, about 1 minute. Add ice and whipped topping; cover and blend at high speed until ice is melted, about 30 seconds. Pour into serving bowl. Let stand 5 minutes; then stir in strawberries. Chill until set, about 30 minutes. Makes 4 1/2 cups or 8 servings.
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Nutritional Information:0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 2mg Sodium | ||||||