Meat recipes

REUBEN MEATLOAF

Course : Meat
Serves: 4

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Ingredients:

1 pound Ground beef -- crumbled

1 cup Breadcrumbs; soft -- preferab

1/2 cup Thousand island dressing

1 large Egg

1/2 teaspoon Caraway seed (optional)

1/2 teaspoon Pepper

---Filling:

1 can Sauerkraut -- 8 oz

1 ounce Corned beef (from can) -- chop

1/2 cup Swiss Cheese shredded

Preparation / Directions:

Fat grams per serving: Approx. Cook Time: :20 Combine all meat mixture ingredients in medium bowl. Press 1/2 of mixture in bottom of loaf pan. Make slight indentation, lengthwise down centre of meat loaf. Combine all filling mixture and put in indentation. Top with remaining meat mixture, pressing to enclose filling and sealing edges. Cook at HIGH (100%) 13-18 minutes or till firm and temperature is 145F. Let stand covered for 5 minutes.

REUBEN MEATLOAF

Ingredients:

Preparation / Directions:

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