CURRIED RICE


Course : Microwave
Serves: 6
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1 cup Uncooked regular long -- Grain rice

2 tablespoons Margarine or butter

1 tablespoon Finely chopped onion

1 teaspoon Curry powder

1/4 teaspoon Salt

1/4 teaspoon Pepper

1/4 cup Slivered almonds -- toasted

1/4 cup Chopped pimiento-stuffed -- Olives or ripe olive
 

Preparation / Directions:


Cook rice as directed previously. Heat margarine in 10-inch skillet over medium heat. Cook onion in margarine about 2 minutes. Stir in curry powder, salt and pepper. Stir in hot rice. Sprinkle with almonds and olives.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Microwave Recipes