Microwave recipes

REUBEN CASSEROLE

Course : Microwave
Serves: 6

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Ingredients:

2 cups Swiss cheese -- shredded

1/2 cup Mayonnaise

1 can Sauerkraut -- rinsed and draine

2 tablespoons Butter

12 ounces Corned beef chopped

1/4 cup Thousand island dressing or:

1/4 cup Mayonnaise and dash ketchup -- relish

2 medium Tomatoes -- sliced (optional)

1 medium Green pepper -- cut in rings

1/4 cup Bread crumbs

Preparation / Directions:

Fat grams per serving: Approx. Cook Time: :12 Put sauerkraut in buttered 1 1/2 casserole dish. Top with corned beef, broken into bits, then cheese. Combine mayonnaise and Thousand Island dressing (or substitute made with mayo, ketchup and relish) to equal 3/4 cup ) and spread over cheese. Top with tomatoes or green pepper. Melt butter in microwave and blend with bread crumbs, spread over top. Cook 12 minutes on HIGH (100%).

REUBEN CASSEROLE

Ingredients:

Preparation / Directions:

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