Mast Va Khiar (Iranian Yogurt and Herbs) |
Course : Middle-Eastern
Source: Cole Publishing Group Recipe Collection
Serves: 8 |
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Ingredients:
1 large cucumber -- shredded |
1/4 cup minced red bell pepper or fresh pimento |
2 medium green onions and tops -- minced |
1 teaspoon dried dill |
1 tablespoon minced fresh cilantro |
1 teaspoon sugar |
1 tablespoon fresh lime juice |
1 cup plain yogurt -- 8 ounces |
1 teaspoon dill or cilantro -- for garnish |
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Preparation / Directions:
Mix all the ingredients except the garnish together exceedingly well and put into the freezer.
Stir every 10 minutes for 45 minutes to 1 hour.
You do not want it frozen solid, just so it is beginning to get crystals in it.
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