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go!
Dry Rub and Mop
Course :
Mixes
Source:
Jody Baze
Serves:
1
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Ingredients:
---DRY RUB:
1/2 cup paprika
1/4 cup golden brown sugar
1/8 cup salt
1/8 cup granulated garlic
1/8 cup chipotle peppers -- ground
1 tablespoon celery salt
1 tablespoon onion powder
1 tablespoon freshly cracked black pepper
1 tablespoon Chimayo red chile -- ground
---MOP:
14 1/2 ounces canned chicken broth
1/2 cup orange juice
2 tablespoons Worcestershire sauce
2 tablespoons above listed rub
Preparation / Directions:
Mix rub ingredients and store in air-tight container. Mix mop the day of use. For chicken and fish.
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