Dry Rub No. 1


Course : Mixes
Serves: 1
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Ingredients:


1 tablespoon paprika -- hungarian

1/2 teaspoon celery salt

1/2 teaspoon sugar

1/2 teaspoon sage

1/2 teaspoon mustard

1/2 teaspoon chipotle powder
 

Preparation / Directions:


Mix all ingredients well and store in refrigerator, covered tightly.


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