HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Hot Times Rub


Course : Mixes
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


2 tablespoons kosher salt

2 tablespoons brown sugar

2 teaspoons ground cinnamon

1/2 teaspoon dry mustard

1/2 teaspoon cayenne
 

Preparation / Directions:


Mix all ingredients thoroughly. Use the rub on fowl, but especially on turkey. Excellent!! Source: "Smoke and Spice" by Bill and Cheryl Jamison

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Mixes Recipes