Blackened Pork Chop Spice |
Course : Mixes
Source: Paul Prudhomme
Serves: 1 |
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Ingredients:
5 3/4 teaspoons thyme -- dried |
2 1/2 teaspoons cayenne pepper |
2 teaspoons garlic powder |
2 1/2 teaspoons dry mustard |
1 tablespoon plus 3/4 teaspoons black pepper |
1 tablespoon plus 2 teaspoons white pepper |
1 tablespoon salt |
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Preparation / Directions:
Mix all ingredients well.
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