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Red Devil Rub


Course : Mixes
Serves: 1
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Ingredients:


---beef poultry -- pork, fish---

1/4 cup Dijon mustard with seeds

2 teaspoons olive oil

1/4 cup finely slivered fresh basil

1/2 teaspoon freshly ground pepper

1/4 teaspoon cayenne pepper
 

Preparation / Directions:


Combine all ingredients in a bowl. Mix thoroughly. Makes about 1/2 cup.

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