Paul Kirk's No-Salt Rub For Chicken |
Course : Mixes
Source: PAUL KIRK, KC Baron of Barbecue
Serves: 1 |
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Ingredients:
1/2 tablespoon cane sugar |
1 tablespoon chili seasoning |
1 tablespoon black pepper |
1 tablespoon lemon zest |
1 tablespoon parsley flakes |
2 teaspoons sweet basil |
1 teaspoon ground cumin |
1 teaspoon rubbed sage |
1 teaspoon dried rosemary leaves -- crushed |
1/2 teaspoon cayenne |
---combine all of the ingredients and blend well. store in an airtight container. |
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Preparation / Directions:
Makes about 8 ounces.
This is Paul Kirk's No-Salt Chicken Rub or Seasoning
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