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Oatmeal Cookie Mix | |||||||||
Course : Mixes Serves: 1 |
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Ingredients:
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Preparation / Directions:Combine all ingredients except the sugar, shortening, and oats in a large bowl. Blend well. Stir ni brown sugar an mix well. With a pastry blender, cut in shortening until evenly distributed. Stir in oats and mix well. Put in a large airtight container and label Oatmeal Cookie Mix. Store in a cool, dry place and use within 10 to 12 weeks. Makes about 24 Cups of mix. VARIATION: Use 8 cups unbleached flour instead of 4 cups unbleached and 4 cups of whole wheat flours.
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Nutritional Information:12038 Calories (kcal); 624g Total Fat; (45% calories from fat); 114g Protein; 1549g Carbohydrate; 0mg Cholesterol; 12382mg Sodium | |||||||||