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Apple/Oatmeal Muffins


Course : Muffins
Serves: 12
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Ingredients:


1 1/2 cups oats

1 1/4 cups all purpose flour

3/4 teaspoon cinnamon

1 teaspoon baking powder

3/4 teaspoon baking soda

1 cup unsweetened applesauce

1/2 cup skim milk

1/2 cup brown sugar -- firmly packed

3 tablespoons vegetable oil

1 large egg white

---topping

1/4 cup oats

1 tablespoon brown sugar

1/8 teaspoon cinnamon

1 tablespoon margarine -- melted
 

Preparation / Directions:


Heat oven to 400^. Line or grease 12 muffin cups. Combine oats, flour, cinnamon, baking powder, and baking soda. Add applesauce, milk, brown sugar, oil, and egg white: mix just until dry ingredients are moistened. Fill muffin cups almost full. For topping, combine ingredients: sprinkle evenly over batter. Bake 20-22 minutes or until deep golden brown.

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