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Chocolate Chip Muffins


Course : Muffins
Serves: 1
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Ingredients:


1 1/2 cups flour

1/2 cup granulated sugar

2 teaspoons baking powder

1/2 teaspoon salt

1 large egg

3 ounces sour cream

1/2 cup milk

1/4 cup vegetable

3/4 cup chocolate chips
 

Preparation / Directions:


Sift flour, sugar, baking powder and salt together. Beat egg. Add sour cream and add to the flour mixture. Add the milk and oil, stirring only until moistened. Mix in the chocolate chips. Fill the greased or lined muffin pans 2/3 full. Bake at 400 degrees 20-25 minutes.

 

Nutritional Information:

2198 Calories (kcal); 78g Total Fat; (30% calories from fat); 39g Protein; 362g Carbohydrate; 241mg Cholesterol; 2225mg Sodium

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