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Mom's Blueberry Muffins | |||||||||
Course : Muffins Serves: 1 |
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Ingredients:
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Preparation / Directions:** Mix dry ingredients together. Add eggs, oil, and milk, mix well. Stir in blueberries.(Best to use fresh berries as the batter can turn purple when frozen ones are used.)
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Nutritional Information:2810 Calories (kcal); 75g Total Fat; (23% calories from fat); 47g Protein; 497g Carbohydrate; 407mg Cholesterol; 3850mg Sodium | |||||||||