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Mushroom Deluxe Casserole


Course : Mushrooms
Serves: 6
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Ingredients:


1/2 cup butter or margarine -- divided

24 ounces mushrooms sliced fresh

1 1/2 cups herb-seasoned stuffing mix

2 cups shredded sharp Cheddar cheese -- divided

1/2 cup half and half
 

Preparation / Directions:


Melt 1/4 cup butter in a large skillet over medium-high heat; add mushrooms, and cook, stirring constantly, until tender. Stir in stuffing mix. Spoon half of mushroom mixture into an 8-inch square baking dish; sprinkle with half of cheese. Repeat layers; dot with remaining 1/4 cup butter. Pour half and half over casserole. Bake at 325 degrees for 30 minutes.

 

Nutritional Information:

314 Calories (kcal); 30g Total Fat; (85% calories from fat); 10g Protein; 1g Carbohydrate; 88mg Cholesterol; 399mg Sodium

4 Kitchen's say:
  (4 1/4 1/2 Stars!)
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